Combining local ingredients wiht cultural heritag foods from Tibet. With Jolma, on Bringing Tibetan food to the PNW, Sourcing locally and sustainabl...

Jolma is the founder and food designer at Amza Superfoods, a food company that brings traditional Tibetan foods such as Tsamba to the Pacific Northwest with a modern twist by sourcing locally and sustainably. In this episode, Zhou learns about cultural heritage foods from Jolma, as well as her passion on education and sustainability.

Find Amza Superfoods and work with Jolma:

https://amzasuperfoods.com/pages/about-us